Twelve-year old Cici is a Taiwanese girl whose parents are moving to Seattle. She’s not thrilled about leaving her life behind in Taiwan, especially her A-má, the grandmother that helped raise her. While she and A-má video chat, she misses her grandmother terribly and wishes she could bring her to the States. School is okay, but there are the inevitable comments from bullies; even her new friends tend to lump her in with “Chinese” as opposed to “Taiwanese”. Cici wants so much to bring A-má to Seattle to celebrate her 70th birthday, and a kids’ cooking contest offers her the perfect chance to do it: the grand prize will pay for A-má’s ticket! Cici has a few hurdles to overcome, though: her father’s insistence on prioritizing schoolwork over everything else, including cooking; the fact that she only knows how to cook Taiwanese food, and being intimidated by one of the other contestands, a girl named Miranda, whose family owns a popular restaurant and who was practically raised in kitchens. With some help from a friendly librarian (hi!) who introduces her to Julia Child, Cici begins finding her own “courage and conviction” – and that inspires her as she finds herself in her new country.
Cici navigates two worlds in Measuring Up: her Taiwanese world and her new, American world; neither of which make her entirely comfortable all the time. She struggles to “fit in” with her American friends, with new activities like sleepovers – that don’t sit so easily with her parents – and her discomfort with her friends seeing “how Taiwanese” her home life is. Learning to cook with Julia Child’s recipes, and Child’s willingness to not be perfect, gives her the confidence to step outside her comfort zone. Working with Miranda is intimidating at first, but with her newfound confidence, Cici begins trusting herself and finds her voice in the competition and with Miranda, too. It’s an exciting development to watch unfold across the pages, and the colorful artwork is eye-catching. Readers who enjoy slice-of-life, coming of age books like Shannon Hale’s Real Friends books, Victoria Jamieson’s All’s Faire in Middle School, Remy Lai’s Pie in the Sky will love Measuring Up. The New York Times has a great article on food-related novels for kids, too; it’s a great piece on how we connect food, family, and culture. and and Visit author Lily LaMotte’s webpage and find out more about the book, including a recipe from the story.